Cabbage Slaw

Added on December 20, 2009 10:25 PM to “ Recipes
  • 1/3 cup salad oil
  • 1/3 cup vinegar
  • 1 tbs sugar
  • 1 tps salt
  • 1/4 tps pepper
  • One small green cabbage

Early in the day.

In large bowl with wire wisk or fork mix salad oil, vinegar, sugar, salt and pepper until well blended. Add cabbage. Toss to coat well. Cover bowl with plastic wrap. Refrigerate to blend flavors. Makes twelve servings.

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About this Entry

This page contains a single entry by patrick published on December 20, 2009 10:25 PM.

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