Sour Cream Coffee Cake

Added on December 20, 2009 11:23 PM to “ Recipes

Topping

  • 1/2 brown sugar
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 cup chopped walnuts

Double topping for better cake.

Cream together

  • 1 cup sugar (1 1/2)
  • 1/2 cup margarine (3/4)
  • Add 2 eggs (3)
  • 1 cup sour cream (1 1/2)
  • 1 tsp vanilla (1 1/2)

Sift, measure and add

  • 2 cup flour (3)
  • 1 tsp baking powder (1 1/2)
  • 1 tsp baking soda (1 1/2)
  • 1 tsp salt (1 1/2)

Pour into greased + floured 9" tube pan 1/2 batter. Then add 1/2 topping, rest of batter + rest of topping.

Bake 45 minutes at 350 degrees.

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About this Entry

This page contains a single entry by patrick published on December 20, 2009 11:23 PM.

Scaloped Corn was the previous entry in this blog.

Sugar Cookies is the next entry in this blog.

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