Upside Down Cake

Added on December 20, 2009 11:25 PM to “ Recipes

Melt 1/4 lb. butter in a frying pan. Add 1 cup brown sugar and mix thoroughly. Into this place rings of pineapple. Then put cake top on and bake 1 hour in a slow oven. Turn upside down on a platter to serve.

Cake Top

  • 3 egg yolks
  • 1 cup sugar
  • 1 cup flour
  • 5 tbs pineapple juice

Mix this thoroughly. Last add the whites of eggs beaten stiff.

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About this Entry

This page contains a single entry by patrick published on December 20, 2009 11:25 PM.

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