- 1/2 cup margarine or butter
- 1 1/2 cup graham cracker crumbs
- 1-14 oz can Eagle Brand Sweetened Condensed milk
- 1 (6 oz) pkg chocolate chips
- 1 can (3 1/2 oz) flaked coconut (1 1/3 c)
- 1 cup chopped nuts
Preheat oven 350 degrees
In 13×9″ baking pan, melt margarine in oven. Sprinkle crumbs over margarine, mix together and press into pan. Pour sweetened condensed milk evenly over crumbs. Top evenly with remaining ingredients; press down firmly.
Bake 25-30 minutes or until lightly browned. Cool thoroughly before cutting. Store loosely covered at room temperature.